Specialists in

nutrition, health and animal welfare for aquaculture

About us

About
us

Dibaq Aquaculture is a Spanish family-owned company founded in 1987, specialised in nutrition, health and animal welfare.

We offer comprehensive solutions for aquaculture, combining tailored feed and services focused on fish health and well-being.

Synonym for Security and Trust

Certifications, controls, and solutions for specialized markets

At Dibaq Aquaculture, we work with international standards, control systems, and specific formulations that allow us to meet the demands of different markets and aquaculture production models.

Global GAP logo 2026-3

GLOBALG.A.P.

An international standard that promotes responsible practices in aquaculture production and its supply chain, addressing aspects such as food safety, traceability, animal welfare, environmental management, and worker conditions.

BAP (Best Aquaculture Practices)

A certification program specific to aquaculture that covers the entire production chain, from feed manufacturing and hatcheries to farms and processing plants.

Its standards are based on four pillars: environmental responsibility, social responsibility, food safety, and animal health and welfare, with traceability as a cross-cutting element.

ASC (Aquaculture Stewardship Council)

The reference standard for responsible aquaculture. In the area of feed, the ASC Feed Standard sets environmental and social requirements for feed manufacturing and for the responsible sourcing of raw materials used in aquaculture.

NO OGM Control

We develop NON-GMO formulations through specific procedures for raw material selection, documentary control, traceability, and supply chain monitoring.

These controls are applied in accordance with Regulations (EC) No. 1829/2003 and 1830/2003, concerning genetically modified food and feed, as well as their traceability and labeling.

Each formulation is adapted to the specifications agreed upon with the client and to the requirements of the target market.

Diets for Premium Markets

We develop formulations adapted to programs, private standards, and market specifications such as Label Rouge, in France; Whole Foods Market, in the United States; and Aquaculture de nos Régions®, in France, among others.

Our technical team studies the requirements of each program to adapt the raw material selection, nutritional profile, traceability, and manufacturing characteristics of each diet.