Fattening – Langostino / Kuruma prawn [EN]
  • Temperature
    • 78.8-82.4ºF
  • Salinity
    • 25-30 per mille
  • Oxygen
    • saturation
  • Load
    • 0.41 lb/ft2
  • Duration
    • 6 months
  • Final weight
    •  0.06 lb
  • Survival
    • 50%